What is mangosteen juice used for
Mangosteen has two classes of Xanthones -alpha mangosteen and gamma mangosteen. The mangosteen fruit is said to contain at least 20 known Xanthones, majority of which are found in the fruit wall or pericarp of the fruit. Xanthones work to reduce oxidative stress caused by free radicals. By damaging the free radicals, these antioxidants protect the body from various diseases, ranging from common cold and flu, cancer risk and heart disorders. For the latest food news , health tips and recipes , like us on Facebook or follow us on Twitter and YouTube.
Health Benefits Mangosteen Food. Show full article. Also, the safety of mangosteen juice hasn't been studied thoroughly.
When used as food, it seems to be well-tolerated, but more study is needed. So, while some data appears promising and despite the many health claims made by the manufacturers of mangosteen products, there's not enough evidence to determine what role, if any, mangosteen juice has in treating arthritis symptoms.
Mangosteen is a tropical fruit native to Asia. Despite its name, mangosteen is not related to the mango. The mangosteen fruit is the size and shape of a tangerine, with a thick, dark rind and creamy flesh. Mangosteen is marketed as a supplement, both as a juice and in capsule form. Brent A. Bauer, M. Mayo Clinic does not endorse companies or products. Advertising revenue supports our not-for-profit mission.
Any use of this site constitutes your agreement to the Terms and Conditions and Privacy Policy linked below. Mayo Clinic is a nonprofit organization and proceeds from Web advertising help support our mission. Mayo Clinic does not endorse any of the third party products and services advertised. A single copy of these materials may be reprinted for noncommercial personal use only. This content does not have an English version. It is a storehouse of essential nutrients which are required for healthy growth, development and overall nutritional well being.
Different parts of the fruit and plant are used in the treatment of various diseases and disorders. Here are some of the mangosteen fruit health benefits.
Scientific Research has revealed that Mangosteen contains a class of naturally occurring polyphenol compounds known as xanthones. There are two types of xanthones in this fruit — alpha mangosteen and gamma mangosteen. Xanthones and their derivatives have been shown to have several benefits, including anti-inflammatory. Xanthones are an effective remedy against various cardiovascular diseases.
These antioxidants have healing properties which heal cells damaged by free radicals, slow down aging and ward off degenerative diseases and physical and mental deterioration. This fruit is very low in calories 63 calories per g and contains no saturated fats or cholesterol.
Being a potent water-soluble antioxidant, vitamin C provides resistance against flu-like infectious agents and scavenge harmful pro-inflammatory free radicals. Therefore consumption of fruits rich in vitamin C is vital for developing resistance against diseases. Folate plays an essential role in fetal development and evolution of new cells in the body.
This particular vitamin is necessary during pregnancy and protects neural tube effects. Mangosteen aids in promoting red blood cells and prevents against anemia. It improves the blood flow by causing dilation of blood vessels which helps to protect us against certain diseases like atherosclerosis, high cholesterol, heart congestion, and severe chest pains.
By increasing the amount of blood flow to the eye, Vitamin C in mangosteen is effective against cataracts. Diet abundant in mangosteen is helpful in reducing the level of cholesterol in the human body.
It also helps to control the level of triglycerides to take care of the proper working of the human heart. Mangosteen fruit contains strong antibacterial and antifungal properties besides being highly effective in boosting weak immune systems. Its inhibitory action against harmful bacteria is useful for patients suffering from tuberculosis.
The antioxidants found in mangosteen help to prevent cancer and other cardiovascular diseases. Mangosteen also contains high amounts of minerals like copper, manganese, and magnesium. Potassium protects against strokes and coronary heart diseases as it is an essential component of cell and body fluids and controls heart rate and blood pressure.
Mangosteen contains anti-inflammatory properties which are highly beneficial for people who suffer from sciatica pains which cannot be controlled by drug treatment. Consuming mangosteen two to three times a day will help to relieve pain through its anti-inflammatory and cox-2 inhibitor effects. This disease is accompanied by symptoms like confusion and perplexity and difficulty in remembering things.
Mangosteen has natural antibacterial properties and antimicrobial compounds, which are highly effective in treating many common skin problems. The consumption of mangosteen can cure Acne, skin blemishes, oily skin, and dry skin. These can cure skin diseases, repair the damaged cells in your body and protect them. Intake of mangosteen is a widely used orthodox method for losing weight.
Mangosteen helps in the prevention of weight gain, by burning down fat. Xanthones included in the mangosteen peel help to aid weight loss. Mangosteen acts as a weapon to fight against the gum disease known as periodontitis. The gel of mangosteen helps to cure gum problems.
0コメント